Method
- Brew coffee with coriander and cardamom, then cool.
- Dissolve sugar in an ounce of coffee in a tall glass.
- Add ice and pour coffee to within 1 inch of the top.
- Pour cream slowly over a spoon to create a floating layer.
About the Thai Coffee
A highball cocktail with spiced coffee and a floating cream layer. The ingredients create a sweet, aromatic drink with a distinctive layered presentation.