Method
- Boil sugar and spices in water, leave for 30 minutes.
- Strain the spiced water and mix with red wine.
- Heat slowly until almost boiling.
- Serve in an Irish coffee cup.
About the Gluehwein
A warm mulled wine cocktail with cinnamon, cloves, and lemon peel. The red wine base creates a comforting, spiced drink with a hint of citrus.