Method
- Create a sesame seed rim on the sour glass.
- Muddle a quarter orange in the shaker.
- Add egg white, lime juice, cinnamon syrup, and whisky.
- Fill with ice and shake vigorously.
- Strain through a strainer and fine mesh into the chilled sour glass.
About the Indian Sour
A sour cocktail featuring Highland single malt whisky with cinnamon sweetness, citrus brightness, and a frothy texture from egg white.