Method
- Place peeled and sliced banana in a blender.
- Add 15ml lemon juice, 150ml orange juice, and 30ml honey syrup to the blender.
- Add a scoop of crushed ice and blend.
- Pour into a Collins glass.
- Garnish with an orange slice, a banana circle, and a maraschino cherry on a cocktail skewer.
About the Sunlight
A non-alcoholic tropical highball with a fruity, citrusy character. The banana and orange create a creamy texture while the citrus adds brightness.