Drinks Guide
GinDry apricot brandybianco vermouthOrange bitters
Proportions by volume. Ice and garnish not shown.

Gin Blossom

Made with gin, fruit brandy and vermouth, served in a cocktail glass.

45 ml / 1.5 ozGin, Plymouth
20 ml / 0.75 ozDry apricot brandy
20 ml / 0.75 ozbianco vermouth, Martini & Rossi
2 dashesOrange bitters

Method

  1. Add ingredients to a mixing glass with ice.
  2. Stir until well-chilled.
  3. Strain into a cocktail glass.
  4. Garnish with a lemon twist.

About the Gin Blossom

A stirred sour cocktail with gin as its base, featuring fruity notes from apricot brandy and herbal vermouth with a hint of orange bitters.

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