Method
- Stir ingredients with ice.
- Strain into a cocktail glass.
- Garnish with a quarter wheel of lemon.
About the French Quarter
A sour-style cocktail with brandy and Lillet Blanc, balanced by citrus notes from lemon peel.
Made with brandy and aromatised wine, served in a cocktail glass.
| 75 ml / 2.5 oz | Brandy | |
| 20 ml / 0.75 oz | Aromatised wine, Lillet Blanc | |
| 1 | Lemon peel |
A sour-style cocktail with brandy and Lillet Blanc, balanced by citrus notes from lemon peel.