Proportions by volume. Ice and garnish not shown.

St. James's Flip

Name: St. James's Flip
Yield: 1 drink
Ingredients: 1.5 oz (45 ml) Irish whiskey; 1 oz (30 ml) Coffee espresso or cold brew; 0.5 oz (15 ml) cinnamon syrup; 0.5 oz (15 ml) Fernet-Branca; 2 dashes Bitters Miracle Mile Chocolate Chili; 1 Whole egg; 2 oz (60 ml) Stout Guinness stout (or more); 1 pinch Cocoa powder as garnish

Made with stout, Irish whiskey and Fernet-Branca.

Ingredients for one drink
	45 ml / 1.5 oz	Irish whiskey
	30 ml / 1 oz	Coffee, espresso or cold brew
	15 ml / 0.5 oz	cinnamon syrup
	15 ml / 0.5 oz	Fernet-Branca
	2 dashes	Bitters, Miracle Mile Chocolate Chili
	1	Whole egg
	60 ml / 2 oz	Stout, Guinness stout (or more)
	1 pinch	Cocoa powder, as garnish

Method

Dry shake all ingredients except Guinness, then shake again.
Strain into a latte glass, top with Guinness, dust with cocoa powder.

About the St. James's Flip

A creamy sour flip-style drink with Irish whiskey, coffee, stout, and spices. The ingredients create a rich, complex flavor with herbal notes.

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