Drinks Guide
White rumBlackcurrant liqueurSugar syrup
Proportions by volume. Ice and garnish not shown.

Currant Caipirinha

Made with rum and liqueur, served in a rocks glass.

40 ml / 1 1/4 ozWhite rum
20 ml / 3/4 ozBlackcurrant liqueur
5 ml / 1/4 ozSugar syrup
40 gLime
150 gCrushed ice

Method

  1. Muddle 2 lime slices in a rocks glass.
  2. Fill glass with crushed ice.
  3. Add 5 ml sugar syrup and 20 ml blackcurrant liqueur.
  4. Pour in 40 ml white rum and stir.
  5. Add more crushed ice to top.

About the Currant Caipirinha

A sour twist on the classic Caipirinha made with white rum, blackcurrant liqueur, and lime. This drink offers a strong, citrusy flavor with a tart blackcurrant note.

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