White rumPlum wineHomemade drunken cherry syrupCranberry juiceSprite
Proportions by volume. Ice and garnish not shown.

Soulful Punch

Made with rum and umeshu, served in a punch bowl.

Ingredients for one drink
800 ml / 27 ozWhite rum
700 ml / 23 3/4 ozPlum wine
150 ml / 5 ozHomemade drunken cherry syrup
500 ml / 17 ozCranberry juice
1000 ml / 33 3/4 ozSprite
360 gCanned pineapple
150 gOrange
80 gLime
200 gStrawberry
10 gMint
2000 gIce cubes

Method

  1. Add pineapple chunks and strawberries to punch bowl.
  2. Add orange, lime, and 100 ml white rum; let infuse.
  3. Fill bowl 2/3 with ice cubes.
  4. Add drunken cherry syrup, cranberry juice, Sprite, plum wine, and remaining rum.
  5. Stir with cocktail spoon, serve in glasses with strawberry and mint.

About the Soulful Punch

A large-batch sour punch with a rum and plum wine base. It has sweet, fruity, and tropical flavors with spicy notes.

More with rum