Corpse Reviver

Made with gin, triple sec and Lillet, served in a cocktail glass.

Ingredients for one drink
0.75Gin, oz
0.75Triple sec, oz
0.75Lillet Blanc, oz
0.75Lemon juice, oz
1Absinthe, dash

Method

  1. Rinse a cocktail glass with absinthe.
  2. Combine 0.75 oz gin, 0.75 oz triple sec, 0.75 oz Lillet Blanc and 0.75 oz lemon juice in a shaker.
  3. Shake well with ice.
  4. Strain the mixture into the prepared cocktail glass.

About the Corpse Reviver

The Corpse Reviver is a sour-style cocktail known for its refreshing citrus character and herbal complexity. Equal parts gin, triple sec, Lillet Blanc and lemon juice create a balanced drink, while a dash of absinthe adds depth to its flavor profile.

History

The Corpse Reviver family of cocktails were sometimes consumed as tongue-in-cheek hangover cures. The most common version, Corpse Reviver #2, was listed in The Savoy Cocktail Book and dates back to at least 1930. The name appears in literature as early as 1861, with various recipes emerging over time.

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