Drinks Guide
Apple brandySweet vermouthCynarPeychaud's bitters
Proportions by volume. Ice and garnish not shown.

Nassau Street Cocktail

Made with applejack, vermouth and Cynar.

30 ml / 1 ozApple brandy
30 ml / 1 ozSweet vermouth, Carpano Punt e Mes
30 ml / 1 ozCynar
2 dashesPeychaud's bitters
1Maraschino cherry, as garnish

Method

  1. Combine all ingredients in a mixing glass.
  2. Stir well with ice.
  3. Strain into a chilled cocktail glass.
  4. Garnish with a maraschino cherry.

About the Nassau Street Cocktail

A stirred short drink with apple brandy base. Sweet vermouth and Cynar provide herbal notes while Peychaud's bitters add complexity.

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