Fruit punchOrange juice
Proportions by volume. Ice and garnish not shown.

Rum Punch

Made with rum, served in a punch bowl.

Ingredients for one drink
Rum, mikey bottle
Ginger ale, large bottle
355 ml / 12 ozFruit punch, frozen
355 ml / 12 ozOrange juice, frozen
Ice, crushed

Method

  1. Combine all ingredients in a punch bowl.
  2. Add crushed ice.
  3. Serve immediately.

About the Rum Punch

A refreshing punch cocktail combining rum with fruit flavors. The ginger ale adds fizz while the frozen fruit punch and orange juice create a sweet, fruity profile.

More with rum