Method
- Pour Pedro Ximenez sherry, white vermouth, dry vermouth, and vodka into a mixing glass.
- Add 1 dash of Angostura bitters.
- Fill the glass with ice cubes and stir.
- Strain into a chilled champagne coupe.
- Garnish with an orange zest.
About the Clubland
The Clubland is a strong short drink with vodka as its base. It offers a balance of sweet and dry flavors from vermouth, sherry, and bitters.