Method
- Fill a mixing glass with ice.
- Add Becherovka, red vermouth, and Aperol to the mixing glass.
- Add absinthe, raspberry jam, and rye whiskey.
- Stir with a bar spoon.
- Strain through a strainer and sieve into a rocks glass.
- Garnish with raspberries, blueberries on a skewer and lemon zest.
About the Curiosity
A short, strong sour drink with whiskey base, featuring berry and herbal flavors from raspberries, blueberries, and herbal liqueurs.