Drinks Guide
Pineapple rumRye whiskeyTriple secGrenadineLemon juice
Proportions by volume. Ice and garnish not shown.

12 Miles Out

Made with rum, triple sec and rye whiskey, served in a highball glass.

40 ml / 1 1/4 ozPineapple rum
10 ml / 1/4 ozRye whiskey
15 ml / 1/2 ozTriple sec
15 ml / 1/2 ozGrenadine
20 ml / 3/4 ozLemon juice
5 gMint
5 gDried pineapple
380 gIce cubes

Method

  1. Fill a highball glass with ice cubes.
  2. Add lemon juice, grenadine, and triple sec to a shaker.
  3. Add rye whiskey and pineapple rum to the shaker.
  4. Fill shaker with ice and shake thoroughly.
  5. Strain into the chilled glass.
  6. Garnish with mint and dried pineapple.

About the 12 Miles Out

This highball is a fruity and strong cocktail based on pineapple rum, with rye whiskey adding complexity and citrus providing balance.

More with rum