Method
- Build ingredients in a Collins glass over crushed ice.
- Swizzle the drink to mix and chill.
- Garnish with pineapple sage sprig and grilled pineapple wedge.
About the Isle of Islay Swizzle
A tropical sour cocktail with Scotch whisky base, featuring coconut and passion fruit flavors. The Islay Scotch adds a smoky note.