Drinks Guide
BourbonPedro Ximenez sherryPeychaud's bitters
Proportions by volume. Ice and garnish not shown.

Pedro Manhattan

Made with bourbon whiskey, sherry and Peychaud's Bitters, served in a cocktail glass.

50 ml / 1 3/4 ozBourbon
20 ml / 3/4 ozPedro Ximenez sherry
2 mlPeychaud's bitters
5 gMaraschino cherry
300 gIce cubes

Method

  1. Pour Pedro Ximenez sherry and bourbon into a mixing glass.
  2. Add Peychaud's bitters.
  3. Fill with ice cubes and stir.
  4. Strain into a chilled cocktail glass.
  5. Garnish with a maraschino cherry on a skewer.

About the Pedro Manhattan

A sweet twist on a classic sour cocktail, featuring bourbon and Pedro Ximenez sherry with Peychaud's bitters. It's a strong, brown drink with cherry notes.

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