BourbonHalf-and-half
Proportions by volume. Ice and garnish not shown.

Bourbon Milk Punch

Made with bourbon whiskey, served in a highball glass.

Ingredients for one drink
60 ml / 2 ozBourbon
90 ml / 3 ozHalf-and-half
1Sugar, superfine
0.25Vanilla extract
0.25Nutmeg, grated

Method

  1. Combine bourbon, half-and-half, sugar, and vanilla in a shaker with ice.
  2. Shake well, strain into a highball glass, and garnish with grated nutmeg.

About the Bourbon Milk Punch

A creamy sour cocktail with bourbon as its base. The half-and-half and vanilla give it a rich, smooth character with a hint of spice.

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