Drinks Guide
London dry ginTonic water
Proportions by volume. Ice and garnish not shown.

Gin and Tonic with Cucumber

Made with gin, served in a highball glass.

50 ml / 1 3/4 ozLondon dry gin
150 ml / 5 ozTonic water
150 gCucumber
200 gIce cubes

Method

  1. Fill a highball glass with ice cubes to the top.
  2. Pour in 50 ml of London dry gin.
  3. Add tonic water to the top and stir gently with a cocktail spoon.
  4. Garnish with a half slice of cucumber.

About the Gin and Tonic with Cucumber

A fizzy, low-alcohol highball with gin as its base. The cucumber adds a fresh, crisp character to this simple bitter mix.

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