Drinks Guide
Gold rumAged rumRed vermouthMaraschino liqueurHomemade cardamom bitters
Proportions by volume. Ice and garnish not shown.

Martinique

Made with rum, vermouth and Maraschino, served in a cognac glass.

30 ml / 1 ozGold rum
30 ml / 1 ozAged rum
45 ml / 1 1/2 ozRed vermouth
10 ml / 1/4 ozMaraschino liqueur
3 mlHomemade cardamom bitters
1Orange zest
300 gIce cubes

Method

  1. Pour maraschino liqueur and red vermouth into a mixing glass.
  2. Add cardamom bitters, gold rum, and aged rum.
  3. Fill with ice cubes and stir with a cocktail spoon.
  4. Strain into a chilled cognac glass.
  5. Garnish with orange zest.

About the Martinique

Martinique is a short drink made with gold and aged rum, red vermouth, and maraschino liqueur. It has a bitter character with herbal undertones from cardamom bitters.

More with rum