Drinks Guide
VodkaAbsintheSugar syrupSoda water
Proportions by volume. Ice and garnish not shown.

The Grass By the Sea

Made with vodka and absinthe, served in a highball glass.

30 ml / 1 ozVodka
15 ml / 1/2 ozAbsinthe
15 ml / 1/2 ozSugar syrup
100 ml / 3 1/2 ozSoda water
80 gLemon
3 gMint
380 gIce cubes

Method

  1. Fill a highball glass with ice cubes.
  2. Muddle mint leaves, lemon, and sugar syrup in a shaker.
  3. Add vodka and absinthe to the shaker, fill with ice, and shake.
  4. Strain into the highball glass, top with soda water, and stir gently.
  5. Garnish with a mint sprig and a lemon slice on a skewer.

About the The Grass By the Sea

A highball cocktail combining vodka and absinthe with citrus and mint notes. It's a refreshing, slightly sour, and herbal long drink.

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