Method
- Fill a highball glass with ice cubes to the top.
- Pour in 50 ml of white vermouth.
- Add orange juice to the top and stir gently with a bar spoon.
- Garnish with an orange zest piece.
About the Bianco Orange
A simple highball cocktail with white vermouth as its base. The orange juice provides a sweet citrus character, while the orange zest adds aroma.