Method
- Pour 30 ml dry vermouth, 30 ml blackcurrant liqueur, and 30 ml London dry gin into a mixing glass.
- Fill with ice cubes and stir with a cocktail spoon.
- Strain into a chilled champagne coupe.
- Express lemon peel over the edge of the glass and drop it in.
About the Arno
A dry, herbal short drink made with gin, dry vermouth, and blackcurrant liqueur. It offers a strong, crisp flavor profile with botanical notes.