WhiskyRed vermouthCherry liqueurOrange juice
Proportions by volume. Ice and garnish not shown.

Blood and Sand

Made with whisky, vermouth and liqueur, served in a champagne coupe.

Ingredients for one drink
25 ml / 3/4 ozWhisky
25 ml / 3/4 ozRed vermouth
25 ml / 3/4 ozCherry liqueur
25 ml / 3/4 ozOrange juice
1Orange zest
200 gIce cubes

Method

  1. Add whisky, red vermouth, cherry liqueur, and orange juice to a shaker with ice.
  2. Shake well, then strain into a chilled champagne coupe glass.
  3. Garnish with an orange zest.

About the Blood and Sand

Blood and Sand is a sour cocktail made with whisky, red vermouth, cherry liqueur, and orange juice. It has a sweet, citrusy character with a whisky backbone. The drink is named after a 1922 bullfighter film.

History

The cocktail is named after Rudolph Valentino's 1922 bullfighter film. Its first known recipe appeared in the 1930 Savoy Cocktail Book.

Blood and Sand
Photo: Edsel Little,CC BY-SA 2.0, via Wikimedia Commons

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