Drinks Guide
WhiskySugar syrupPineapple juiceLemon juice
Proportions by volume. Ice and garnish not shown.

Whisky and Pineapple Juice

Made with whisky, served in a rocks glass.

50 ml / 1 3/4 ozWhisky
20 ml / 3/4 ozSugar syrup
40 ml / 1 1/4 ozPineapple juice
15 ml / 1/2 ozLemon juice
60 gPineapple
320 gIce cubes

Method

  1. Fill a rocks glass with ice cubes.
  2. Combine 15ml lemon juice, 40ml pineapple juice, 20ml sugar syrup, and 50ml whisky in a shaker with ice.
  3. Shake well and strain into the rocks glass.
  4. Garnish with pineapple slices on a skewer.

About the Whisky and Pineapple Juice

A tropical and sweet whisky-based short drink. The pineapple and lemon juices create a fruity flavor balanced by the whisky's strength.

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