Drinks Guide
WhiskyGreen apple liqueurLemon juice
Proportions by volume. Ice and garnish not shown.

Apple Sour

Made with whisky and liqueur, served in a shot glass.

20 ml / 3/4 ozWhisky
20 ml / 3/4 ozGreen apple liqueur
15 ml / 1/2 ozLemon juice

Method

  1. Pour 20 ml of green apple liqueur into a shot glass.
  2. Layer 15 ml of lemon juice and 20 ml of whisky using a cocktail spoon.

About the Apple Sour

A short sour shot cocktail with whisky base. It offers a strong, tart flavor from the lemon juice and green apple liqueur.

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