Method
- Fill a rocks glass with ice cubes.
- Combine quail egg white, lemon juice, cherry juice, sugar syrup, and whisky in a shaker.
- Add ice to the shaker and shake vigorously.
- Strain the mixture into the rocks glass.
- Garnish with an orange slice and a maraschino cherry.
About the Cherry Sour
A strong sour cocktail featuring whisky as its base, balanced with citrus and cherry notes for a refreshing yet potent drink.