Method
- Fill a highball glass with ice cubes to the top.
- Pour 50 ml of whisky into the glass.
- Add ginger beer to the top and stir gently with a cocktail spoon.
- Garnish with an orange zest piece.
About the Ginger Monkey
A simple highball cocktail made with whisky and ginger beer. The combination creates a sweet, fizzy drink with a hint of citrus from the orange zest.