Drinks Guide
Maraschino liqueurProseccoOrange juicePineapple juice
Proportions by volume. Ice and garnish not shown.

Champagne Cobbler

Made with Prosecco and Maraschino, served in a copper mug.

20 ml / 3/4 ozMaraschino liqueur
120 ml / 4 ozProsecco
30 ml / 1 ozOrange juice
30 ml / 1 ozPineapple juice
15 gRaspberry
5 gBlueberry
1 gMint
200 gIce cubes
60 gCrushed ice

Method

  1. Chill a copper mug by filling it with crushed ice.
  2. Mix orange juice, pineapple juice and Maraschino in a shaker with ice.
  3. Add Prosecco and stir gently.
  4. Strain into the prepared mug and garnish with mint and berries.

About the Champagne Cobbler

A sour, citrusy and tropical cocktail on a sparkling base. It combines Prosecco and Maraschino with fruit juices and fresh berries.

More with Prosecco