Method
- Scoop the pulp from half a grapefruit and place the peel in a rocks glass.
- Pour grapefruit juice, lime juice, sugar syrup, maraschino liqueur, and white rum into a shaker.
- Add crushed ice and shake well.
- Strain the mixture into the rocks glass.
- Garnish with an orange slice.
About the Hemingway Daiquiri
This sour cocktail uses white rum as a base. The combination of grapefruit and lime provides a tart flavor, while maraschino liqueur adds sweetness.