Method
- Add lemon juice, cranberry juice, sugar syrup, passion fruit syrup, and white rum to a shaker.
- Fill the shaker with ice cubes and shake well.
- Strain the mixture into a chilled flute glass.
- Top up with Prosecco and garnish with a maraschino cherry and orange zest.
About the True Passion
A refreshing sour-style highball with a tropical character. White rum and Prosecco create a balanced base with sweet and fruity notes.