Prosecco
Proportions by volume. Ice and garnish not shown.

Gran Torino

Made with Prosecco, served in a flute.

Ingredients for one drink
120 ml / 4 ozProsecco
50 gLime sorbet

Method

  1. Put 50g of lime sorbet into a chilled flute.
  2. Fill with Prosecco and stir gently with a cocktail spoon.

About the Gran Torino

A simple dessert cocktail on a Prosecco base with citrus notes. It's a low-alcoholic sparkling drink with a refreshing sweet-sour character.

More with Prosecco