Drinks Guide
CognacProseccoAngostura bittersHomemade wine syrupLime juiceLemon juice
Proportions by volume. Ice and garnish not shown.

Amelie

Made with cognac, Prosecco and Angostura bitters, served in a rocks glass.

30 ml / 1 ozCognac
30 ml / 1 ozProsecco
3 mlAngostura bitters
25 ml / 3/4 ozHomemade wine syrup
15 ml / 1/2 ozLime juice
30 ml / 1 ozLemon juice
30 gOrange
1 gMint
150 gCrushed ice
200 gIce cubes

Method

  1. Fill a rocks glass with crushed ice.
  2. Add cognac, wine syrup, lime juice, lemon juice, and Angostura bitters to a shaker.
  3. Add ice cubes to the shaker and shake well.
  4. Strain the mixture into the rocks glass.
  5. Top with Prosecco and stir gently.
  6. Garnish with an orange slice and mint.

About the Amelie

A strong, sour, and spicy short drink made with cognac. It features citrus flavors from lime and lemon juice, enhanced by Angostura bitters.

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