Method
- Place cinnamon stick, berries, and orange zest in a cognac glass.
- Add honey and dark rum.
- Ignite the cocktail and rotate the glass while it burns.
- After 30 seconds, pour into a margarita glass.
About the Amadeus
The Amadeus is a theatrical sour cocktail featuring dark rum as its base. Berries and honey give it a fruity sweetness balanced by cinnamon.