Drinks Guide
French whiskeySorel liqueurDry vermouthBitters
Proportions by volume. Ice and garnish not shown.

Brooklyn Blossom

Made with whisky, liqueur and vermouth, served in a cocktail glass.

75 ml / 2.5 ozFrench whiskey, Brenne
45 ml / 1.5 ozSorel liqueur
30 ml / 1 ozDry vermouth
1 dashBitters, Angostura

Method

  1. Stir all ingredients with ice.
  2. Strain into a chilled glass.
  3. Garnish with a hibiscus blossom.

About the Brooklyn Blossom

A stirred short drink with French whiskey as its base, offering herbal and floral notes from Sorel liqueur and dry vermouth.

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