Dark rumCoffee liqueurLime juiceCoconut waterPink lemonade
Proportions by volume. Ice and garnish not shown.

Put the Lime In the Coconut

Made with rum and liqueur, served in a tiki mug.

Ingredients for one drink
45 ml / 1 1/2 ozDark rum
20 ml / 3/4 ozCoffee liqueur
15 ml / 1/2 ozLime juice
45 ml / 1 1/2 ozCoconut water
120 ml / 4 ozPink lemonade
10 gLime
200 gIce cubes
300 gCrushed ice

Method

  1. Fill a tiki mug with crushed ice.
  2. Add lime juice and coconut water to a shaker.
  3. Add coffee liqueur and dark rum to the shaker.
  4. Fill shaker with ice cubes and shake well.
  5. Strain into the tiki mug.
  6. Top with pink lemonade and garnish with lime slice and umbrella.

About the Put the Lime In the Coconut

A sweet, tropical tiki cocktail with a coffee twist. Combines dark rum, coffee liqueur, lime, and coconut for a refreshing low-alcohol drink.

More with rum