Method
- Add grapefruit zest, rosemary, and sugar syrup to the shaker.
- Pour in lemon juice, egg white, tequila, orange blossom water, and sherry.
- Shake without ice, then add ice and shake again.
- Strain into a cocktail glass and garnish with orange slice and thyme.
About the Risueño
A sour cocktail with a sherry and tequila base, characterized by herbal and citrus flavors. It's a refreshing, slightly acidic drink with aromatic notes.