Method
- Pour 25 ml of Maraschino liqueur into a shot glass.
- Layer 25 ml of Cognac on top using a cocktail spoon.
- Add 2 dashes of Angostura bitters.
About the Skaffa
The Skaffa is a strong sour shot made with Cognac and Maraschino liqueur, balanced by a hint of Angostura bitters.