Drinks Guide
CognacSugar syrupLemon juice
Proportions by volume. Ice and garnish not shown.

French Daiquiri

Made with cognac, served in a champagne coupe.

50 ml / 1 3/4 ozCognac
20 ml / 3/4 ozSugar syrup
15 ml / 1/2 ozLemon juice
1 gMint
200 gIce cubes

Method

  1. Place mint leaves in a shaker.
  2. Add 15 ml lemon juice, 20 ml sugar syrup and 50 ml Cognac.
  3. Fill shaker with ice cubes and shake.
  4. Strain into a chilled champagne coupe.
  5. Garnish with a mint leaf.

About the French Daiquiri

The French Daiquiri is a strong sour cocktail with citrus and mint flavors. Cognac provides a robust base balanced by sweet and tart notes.

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